Grey top with lace accents from blübyblü, pink shorts by Tea Collection, TOMS ballet flats in chambray. Bracelets from Bari Lynn Accessories and Grace Yuengling Designs, giant bow from Cotton Tails.
Tag: pink
Summertime is Coming!
This ensemble features a wonderful Mayoral dress with ruffled neckline and Nina Kids wedges in white eyelet. To balance the ruffle, we’ve accessorized with a chunky bracelet (another way to wear your favorite PeppercornKids necklace!), while necessities fit tidily inside the Vera Bradley all-in-one crossbody in Rio.
Last Minute Easter?!
It’s Friday! Are you ready for the weekend?
It’s Easter Weekend, and that means a lot of time spent with family and fun. If your schedule isn’t booked yet, check out the Family Egg Hunt at the Botanic Gardens. Like most of the Botanic’s events, it is ticketed, so click here to ensure your spot. Other area eggstravaganzas include: the Bunny Run 5K at Audobon Park and an Eco Egg Hunt at Shelby Farms.
Still need your perfect Egg Hunting outfit? We’ve got you covered, and we’ll be open our regular hours both Friday and Saturday of Easter weekend.
Pictured in Eggstra Cute: Blubyblu button-up blouse with included cami, Mayoral denim and lace shorts, Ugg Australia ballet flat in white eyelet.
Pictured in Go Hunting: Tea Collection pink stripe dress, Ragdoll and Rockets capri leggings in white, Toms ballet flat in pink
Foodie Thursday
Hey, Sachi Gals, welcome to Foodie Thursday! This is when we post an awesome item you can buy at the store as well as a recipe/local food find inspired by that item. Here we go!
Okay, so this adorable new top from Sachi fave TruLuv totally makes me crave all the nommable junk food. But I’m gonna be good and leave the notsohealthybutohsoyummy stuff where it’s safe – on the shirt! However, most a lot of these goodies can be made in healthier ways, without sacrificing any of the deliciousness. Today, we tackle – the French Fry.
Aren’t these fries gorgeous? I love the paper cone. Since it’s our first Foodie Thursday, I’ll just be reblogging today from the lovely Naturally Ella. I’ve posted the recipe below, but hit this link to find Ella’s original post and helpful pictures. And don’t forget – get an adult to help you when you need it, such as using a sharp knife for cutting potatoes!
Homemade Baked French Fries
Prep time: 10 mins
Cook time: 45 mins
Total time: 55 mins
Serves: 2
- 1 large Potato
- 1 tablespoon olive oil
- 1 tablespoon garlic
- 1 teaspoon black pepper
- 1 tablespoon oregano
- 1 teaspoon mustard powder
- 1 teaspoon parsley
- salt to taste
- Preheat oven to 425˚.
- Scrub and rinse the potato before cutting it. Then cut off the ends of the potato. Next, stand it up on one end and cut 1/4″ thick slices from the potato. Take the slices and cut into narrow strips – fries!
- Once you’ve cut all your fries, place them in a medium bowl and add the remaining ingredients. Toss it until all the fries are well coated. Spread them out onto a baking sheet covered in parchment paper*. Don’t overcrowd the pan- this will result in uneven baking.
- Bake for 25 minutes, flip the fries, and then bake for 10-15 more minutes until fries are crispy (35-45 minutes total.)
- Nom nom nom your delicious baked fries!
*Don’t have parchment paper at home? Cut open a brown paper lunch bag instead!
Ella Moss!!
Put a little light in your life!
New from Look Footwear
Walkin’ in a Winter Wonderland
Fit for a Fairy
Ballet Memphis’ production of Tchaikovsky’s “Nutcracker” is almost over, but you can still catch performances tonight at 7:00pm and tomorrow afternoon at 2:00. Go here for tickets. Still need an outfit? Here’s a look inspired by the sugarplum fairy herself. We think it would look simply stunning at the Orpheum.
Dress by LePink, Bari Lynn Headband and Bracelet, Yosi Samra Shoes
Can’t go see the show this year? Here’s a rendition of “Dance of the Sugarplum Fairy” to tide you over.